These are all from Exam 1 and exam 2
These are all 100% correct. The ones highlighted in black. Still waiting for someone to
answer them. I’ll update the rest of the black highlighted portion as sson as i get the
answers.
Thank you for helping
1. A nurse is teaching to a client who has dumping syndrome. Which of the following instructions
should the nurse include in the teaching?
a. consumes three large meals a day
b. eat protein at each meal
c. sit up in bed after meals
d. drink beverages with meals
2. A nurse is providing teaching to a client who has a prescription for a low- saturated fat
diet. Which of the following statements by the client indicates an understanding of the
teaching?
a. I will include 7 ounces of fish in my diet weekly
b. I will use margarine on my waffles
c. I can eat the skin on poultry if it is broiled
d. I can choose an avocado dip instead of salsa
3. teaching about the dietary approaches to stop hypertension (Dash) diet to client who
has hypertension which of the instructions should the nurse include?
a. increase intake of refined carbohydrate s
b. consumes ten percent of total calories from saturated fat
c. consume food that are high in calcium
d. limit sodium intake to 3,200 milligrams per day
4. a client who is receiving parenteral nutrition and has a new prescription for probiotic
therapy. Which of the following findings therapy is effective?
a. client’s blood glucose level is within the expected reference range
b. client reports ability to complete ADLs
c. client has soft, formed bowel movements
d. client’s mucous membranes are pink
5. A nurse is teaching a client who has a new diagnosis of diabetes mellitus about
recognizing hyperglycemia. Which of the following manifestations should the nurse
include in the teaching?
a. metallic taste